Description
This reddish-brown gravy brings the vibrant, fiery flavors of the Malvan region to your kitchen. Made with a rich mix of roasted coconut, red chilies, and aromatic spices, it offers a thick, flavorful base ideal for dishes like fish curry, prawns, or chicken. Whether you’re cooking traditional Konkan meals or experimenting with fusion dishes, this ready-made base makes it easy to serve authentic taste with minimal prep.
Features:
- Robust and aromatic with coconut and spice blend
- Spicy yet balanced with a touch of tanginess
- Creamy, nutty texture from ground coconut
- A go-to base for coastal and seafood dishes
Ingredients:
Water, Onion, Tomato, Sunflower Oil, Ginger, Garlic, Coconut, Spices & Condiments
Net Weight: 1000 g
Best Before: 12 Months From Manufacturing
Type – Base Gravy
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